| 苦味 | にがみ | bitterness; bitter taste |
| 風味 | ふうみ | taste; flavor; flavour |
| 味覚 | みかく | taste; palate; sense of taste |
| 味方 | みかた | friend; ally; supporter |
| 薬味 | やくみ | condiment (e.g. grated or chopped topping such as daikon, wasabi, ginger, green onion, red pepper); spice |
| 青味 | あおみ | blueness; greenness; tinge of blue (green) |
| 赤味 | あかみ | reddish tinge; tinge of red; slight redness; blush |
| 味な | あじな | smart; clever; witty; strange |
| 味見 | あじみ | sampling; tasting |
| 厚味 | あつみ | thickness; profound |
| 一味 | いちみ | clan; partisans; conspirators; gang; crew |
| 厭味 | いやみ | disagreeableness; disagreeability; gaudiness; sarcasm |
| 嫌味 | いやみ | disagreeableness; disagreeability; gaudiness; sarcasm |
| 色味 | いろみ | shade; tone; tinge; hue; colour; color; tint |
| 旨味 | うまみ | 1: good flavor (flavour); good taste; deliciousness; 2: umami (fifth category of taste, corresponding to the flavour of glutamates); 3: skill; 4: profit |
| 甘味 | うまみ | sweetness; sugary taste |
| 刳味 | えぐみ | harshness; acridity; astringent taste; bitter taste |
| 重味 | おもみ | importance; weight; dignity; emphasis |
| 快味 | かいみ | pleasure |
| 辛味 | からみ | salty (hot, sharp) taste |
| 甘味 | かんみ | sweetness; sugary taste |
| 鹹味 | かんみ | saltiness |
| 含味 | がんみ | taste; thinking over carefully |
| 玩味 | がんみ | relish; appreciation |
| 気味 | きあじ | market sentiment (stock market); market tone |
| 臭味 | くさみ | 1: bad smell; 2: affectation; fulsomeness |
| 黒味 | くろみ | 1: black tinge; black colour; black color; 2: black part; dark spot |
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Denshi Jisho uses the Edict and Kanjidic2 dictionaries, provided by the Electronic Dictionary Research and Development Group at Monash University. Please see the data and copyright information for more details.
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