| 焼 | やき | 1: cooking, esp. frying or stir-frying; heating; 2: tempering; 3: -ware |
| 焼く | やく | 1: to bake; to grill; 2: to develop (photos); 3: to suntan; 4: to burn (in flames, down, CD, DVD, etc.); to scorch; 5: to be jealous; to be envious |
| 夜気 | やき | night air; stillness of night; cool evening |
| 焼き | やき | 1: cooking, esp. frying or stir-frying; heating; 2: tempering; 3: -ware |
| 焼け | やけ | despair; desperation; abandonment |
| 夜勤 | やきん | night shift |
| 焼場 | やきば | 1: crematory; 2: place where things are burned |
| 冶金 | やきん | metallurgy |
| 野禽 | やきん | wild birds |
| 焼ける | やける | 1: to burn; to be roasted; to be heated; to be sunburnt; to fade (in the sun); to glow red (i.e. of the sky at sunset); 2: to be jealous; to be envious |
| 焼べる | くべる | to throw on the fire; to burn |
| 焼き絵 | やきえ | pyrograph |
| 焼き刃 | やきば | tempered blade |
| 焼き場 | やきば | 1: crematory; 2: place where things are burned |
| 焼け野 | やけの | burnt field |
| やきもき | impatient; worry about | |
| 焼死 | しょうし | death by fire |
| 焼芋 | やきいも | roasted sweet potato; baked sweet potato |
| 焼鳥 | やきとり | yakitori (chicken pieces grilled on a skewer) |
| 焼肉 | やきにく | yakiniku (Japanese dish of fried meat); Korean barbecue |
| 野球 | やきゅう | baseball |
| 焼毀 | しょうき | completely destroying by fire |
| 焼藷 | やきいも | roasted sweet potato; baked sweet potato |
| 焼印 | やきいん | brand (burnt-in mark of identification); branding iron |
| 焼打 | やきうち | setting on fire; setting afire |
| 焼討 | やきうち | setting on fire; setting afire |
| 焼栗 | やきぐり | roasted chestnuts |
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