| 渋 | しぶ | astringent (puckery) juice (of unripe persimmons) |
| 渋い | しぶい | 1: astringent; bitter; puckery; rough; harsh; tart; 2: austere; elegant (and unobtrusive); refined; quiet (and simple); sober; sombre; subdued; tasteful (in a quiet way); understated; 3: sour (look); glum; grim; sullen; sulky; 4: stingy; tight-fisted |
| 渋る | しぶる | 1: to hesitate; to hold back; to balk; to falter; 2: to be reluctant; to be unwilling; to begrudge; 3: to have loose painful bowel movement; to suffer from tenesmus |
| 渋味 | しぶみ | good taste; astringency; refinement |
| 渋色 | しぶいろ | tan (color, colour) |
| 渋皮 | しぶかわ | inner, astringent skin (of a chestnut) |
| 渋柿 | しぶがき | astringent persimmon |
| 渋紙 | しぶがみ | paper treated with astringent persimmon juice |
| 渋草 | しぶくさ | Japanese dock (a plant) (Rumex japonicus) |
| 渋々 | しぶしぶ | reluctantly; unwillingly |
| 渋渋 | しぶしぶ | reluctantly; unwillingly |
| 渋茶 | しぶちゃ | strong or bitter (green) tea |
| 渋面 | しぶつら | grimace; sullen face |
| 渋面 | しぶづら | grimace; sullen face |
| 渋抜き | しぶぬき | removing the astringent taste (from persimmons) |
| 渋滞 | じゅうたい | congestion (e.g. traffic); delay; stagnation |
| 渋面 | じゅうめん | grimace; sullen face |
| 渋い酒 | しぶいさけ | rough wine; cheap wine |
| 渋団扇 | しぶうちわ | fan varnished with persimmon juice |
| 渋り腹 | しぶりばら | bowel pains; painful loose bowels |
| 渋い着物 | しぶいきもの | tasteful dress |
| 渋い顔をする | しぶいかおをする | to frown (on); to be grim-faced; to look sullen |
| 渋皮がむける | しぶかわがむける | (a woman) to lose her roughness and become urbane and good-looking; to become experienced in worldly affairs |
| 渋皮が剥ける | しぶかわがむける | (a woman) to lose her roughness and become urbane and good-looking; to become experienced in worldly affairs |
| 渋皮のむけた女 | しぶかわのむけたおんな | urbane and good-looking woman |
| 渋皮の剥けた女 | しぶかわのむけたおんな | urbane and good-looking woman |
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Denshi Jisho uses the Edict and Kanjidic2 dictionaries, provided by the Electronic Dictionary Research and Development Group at Monash University. Please see the data and copyright information for more details.
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