| チュービング | tubing | |
| チューブリン | tubulin | |
| チューリッヒ | Zurich | |
| チューリング | Turing | |
| ちょいちょい | often; frequently; now and then; occasionally | |
| チョウドウフ | fermented tofu; stinky tofu; smelly tofu | |
| チョキチョキ | snipping sound; cutting sound; to cut | |
| チョココロネ | choco cornet | |
| チョコチップ | chocolate chips; chocolate chip | |
| ちょこちょこ | toddling; hobbling; restless; easily accomplished | |
| チョソンクル | hangul script (North Korean name) (kor: choson'gul) | |
| チョソングル | hangul script (North Korean name) (kor: choson'gul) | |
| ちょぼちょぼ | sparsely; drop-by-drop | |
| ちょろちょろ | 1: in trickles (e.g. water flowing); 2: darting about (e.g. a small animal); moving rapidly |
|
| ちょろまかす | to pilfer; to filch; to snaffle; to pocket | |
| ちょんちょん | 1: 2: sound of something striking repeatedly (e.g. wooden clappers); 3: something small hopping repeatedly; touching lightly and repeatedly; punctuation marks such as the dakuten |
|
| ちょんになる | to come to an end; to finish; to get fired | |
| ちらりほらり | here and there; now and then; twos and threes; sparsely | |
| チリパウダー | chili powder | |
| チリペッパー | chili pepper | |
| ちりんちりん | jingle; ding (sound representing the ringing of small bells) | |
| チルドビーフ | chilled beef | |
| チルドロール | chilled roll | |
| チンクエデア | cinquedea (Italian short sword) | |
| チンゲンサイ | qinggengcai (spinach-like green vegetable originating in China); pak choi; bok choi; bok choy | |
| ちんちくりん | short (person); shorty; stumpy | |
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Denshi Jisho uses the Edict and Kanjidic2 dictionaries, provided by the Electronic Dictionary Research and Development Group at Monash University. Please see the data and copyright information for more details.
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