デザートスプーン
1. Dessert spoonA dessert spoon is a spoon designed specifically for eating dessert and sometimes used for soup or cereals. Similar in size to a soup spoon but with an oval rather than round bowl, it typically has a capacity around twice that of a teaspoon. The use of dessert spoons around the world varies greatly; in some areas, they are very common while in other places the use of the dessert spoon is almost unheard of—with diners using forks or teaspoons for their desserts instead.
Read “Dessert spoon” on English Wikipedia
Read “デザートスプーン” on Japanese Wikipedia
Read “Dessert spoon” on DBpedia
Read “Dessert spoon” on English Wikipedia
Read “デザートスプーン” on Japanese Wikipedia
Read “Dessert spoon” on DBpedia
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