ヌクチャム
1. Nước chấmNước chấm is a common name for a variety of Vietnamese "dipping sauces" that are served quite frequently as condiments.
Read “Nước chấm” on English Wikipedia
Read “ヌクチャム” on Japanese Wikipedia
Read “Nước chấm” on DBpedia
Read “Nước chấm” on English Wikipedia
Read “ヌクチャム” on Japanese Wikipedia
Read “Nước chấm” on DBpedia
Discussions
Log in to talk about this word.