Jisho

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ゆせん 湯煎
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Noun, Suru verb, Transitive verb
1. warming (something) in a vessel placed in hot water​
Wikipedia definition
2. Bain-marie​A bain-marie (or Spanish: baño maría) is a French term for a piece of equipment used in science, industry, and cooking to heat materials gently and gradually to fixed temperatures, or to keep materials warm over a period of time.
Read “Bain-marie” on English Wikipedia
Read “湯煎” on Japanese Wikipedia
Read “Bain-marie” on DBpedia
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湯せん 【ゆせん】

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