Jisho

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Noun
1. food (esp. chicken and vegetables) boiled in plain water (or sometimes dashi, etc.) and served with dipping sauce (esp. ponzu)Food, cooking
Other forms
水たき 【みずたき】水炊 【みずたき】水炊き 【みずだき】水炊 【みずだき】
Notes
水炊: Irregular okurigana usage. 水炊: Irregular okurigana usage.

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