みずわ
水割り
1. cutting an alcoholic beverage (usu. whisky or shōchū); diluting an alcoholic beverage; cut drink; diluted drink; watered-down drink
2. MizuwariMizuwari means "mixed with water" and is a popular way of drinking spirits in Japan. Typically, about two parts of cold water are mixed with one part of the spirit and some ice. The word is pronounced "mi-zu-wa-ri", with "a" pronounced as "ah" and equal emphasis on all the syllables. "Mi-zu-wah-li". The practice comes from Japanese shochu drinking traditions but is also a very popular way of drinking whisky.
Read “Mizuwari” on English Wikipedia
Read “水割り” on Japanese Wikipedia
Read “Mizuwari” on DBpedia
Read “Mizuwari” on English Wikipedia
Read “水割り” on Japanese Wikipedia
Read “Mizuwari” on DBpedia
Discussions
Log in to talk about this word.