よなべ
寄せ鍋
1. pot of chicken or seafood, and vegetables in a dashi broth, usu. cooked at the table (traditionally a winter meal); seafood and vegetable stew or chowderSee also 寄せ
寄鍋 【よせなべ】
寄鍋: Irregular okurigana usage.
Discussions
Log in to talk about this word.