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Noun
1. bûche de Noël; Yule log (cake)From French
Wikipedia definition
2. Bûche de NoëlBûche de Noël is a traditional dessert served near Christmas in France and several other francophone countries and former French colonies. It can be considered a type of sweet roulade. The traditional bûche is made from a Génoise or other sponge cake, generally baked in a large, shallow Swiss roll pan, frosted, rolled to form a cylinder, and frosted again on the outside.
Read “Bûche de Noël” on English Wikipedia
Read “ビュッシュ・ド・ノエル” on Japanese Wikipedia
Read “Bûche de Noël” on DBpedia
Other forms
ビュッシュドノエルブッシュ・ド・ノエルビュッシュ・ド・ノエル

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