ピンチョス
1. pincho; pintxoFood, cooking, From Spanish; Castilian
2. PinchoA pincho (literally "thorn" or "spike") or pintxo is the name of certain snacks typically eaten in bars, traditional in northern Spain and especially popular in the Basque country. They are usually eaten in bars or taverns as a small snack while hanging out with friends or relatives; thus, they have a strong socializing component, and they are usually regarded as a cornerstone of Basque culture and society.
Read “Pincho” on English Wikipedia
Read “ピンチョス” on Japanese Wikipedia
Read “Pincho” on DBpedia
Read “Pincho” on English Wikipedia
Read “ピンチョス” on Japanese Wikipedia
Read “Pincho” on DBpedia
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