Words — 24 found
もみじいちご
紅葉苺
1. Rubus palmatus var. coptophyllus (specific variety of raspberry)Usually written using kana alone
モミジイチゴ
もみじ
紅葉おろし
1. grated daikon and chili; whole daikon with a chili notched inside and then grated togetherFood, cooking, Usually written using kana alone
2. grated daikon and carrotFood, cooking, Usually written using kana alone
紅葉卸し 【もみじおろし】、モミジオロシ